Is there a raisin for using sultanas?

[mcblades]

fishing for pigeons?

[Cellar_Rat]

LOL I was thikning eels !! but I guess the answer is likely to be soft fruit

[mcblades]

right, got 4.5 gals of variant on.

I used the following:

9L red grape juice (tesco value brand)
2kg currants blitzed in hot water (nearly killed my bamix)
3kg sugar
2 tsp tannin
4 tsp tronozymol
20g citric acid (check after ferment to adjust acid)
10 cans of canned blackberries (tescos 300g tin in syrup) blitzed with the bamix
4 bannanas blitzed in hot water
water to 1090 gravity
8tsp pectolase
lalvin kiv yeast

Given the thickness of the "cap" I reckon it'll be all over my kitchen floor as soon as it gets going.

Brian - are you still selling grape skins?? I could put some to use methinks.

[Cellar_Rat]

Are you still selling grape skins??

I was! Sorry. The skins are all done now.

I just have a couple of tubs of frozen grapes and thats it !

[ToulouseLePlot]

Ay springes to catch woodcocks.

Or not, in this case not - simple plan to keep some of the fruit for the winery.

Looks a good recipe, my blackberries were not long frozen. Let us know how it turns out.