High Sugars

Cellar_Rat

Legless and Locked up for the night

Join Date: Feb 2009

Posts: 3889
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#1

High Sugars

09-09-2015, 08:19 AM

A Vintage year indeed and some varieties (Shiraz and Tempranillo) are 25+ brix.

If ever you where thinking of doing a "big red" now is the time to try it.

Karl - get plenty of acid in

Gluten free, caffeine free, dairy free, fat free � you gotta love this red wine diet!
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SiSandrine

Fairly Tipsy

Join Date: May 2009

Posts: 701
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#2

09-09-2015, 10:36 AM

Excellent - thanks for the update Brian

Simon
"I can certainly see that you know your wine. Most of the guests who stay here wouldn't know the difference between Bordeaux and Claret." - Basil Fawlty
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