I was sat reading a book last night when I thought about trying a simple recipie I have been thinking about for some time...
3 1/2 lb of a good quality dark honey
a handfull of raisens and one of sultana's
a cup of cold medium strengthish tea
the juice of half a lemon ish
water (to top up to the gallon)
yeast (K1V 1116 lalvin)
any advice what starting gravity i'll need to look for for a medium sweetness?
3 1/2 lb of a good quality dark honey
a handfull of raisens and one of sultana's
a cup of cold medium strengthish tea
the juice of half a lemon ish
water (to top up to the gallon)
yeast (K1V 1116 lalvin)
any advice what starting gravity i'll need to look for for a medium sweetness?
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