hello from Munich. 20 years ago I made some oversweet Elderflower wine and now I find myself surrounded by Elder and thought I'd give it another crack. I also love cider and for some strange reason its impossible to buy the stuff in Bavaria even though apple juice is more popular than coca cola here- so why not make my own. While I'm at it an IPA would also go down a treat :-) BBQ season starts in May so I'm aiming to have some enough stuff ready and on the go to keep me going through the summer. The only downside is that homebrewing is not very popular over here so finding the right yeasts etc is proving a bit of a pain, but it just adds to the fun. I plan to start with wine 1 just to test out the ingredients and then crack on with the cider....wine...beer...wine
Prost d.
Prost d.
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