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Pete the Instructor
It looks like Phil Donahue throwing up into a tuba -
ack....return of the killer man-flu?N.G.W.B.J.
Member of 5 Towns Wine and Beer Makers Society (Yorkshire's newest)
Wine, mead and beer makerComment
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Yep, hence the delay in ordering grapes. The last dose of KMF knocked me off my feet for the best part of 6 weeks
Pete the Instructor
It looks like Phil Donahue throwing up into a tubaComment
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Yeah i have made beer like that too!!Originally posted by goldseal View PostYep, hence the delay in ordering grapes. The last dose of KMF knocked me off my feet for the best part of 6 weeksGluten free, caffeine free, dairy free, fat free – you gotta love this red wine diet!Comment
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thats just too funny....I properly laughed out loudN.G.W.B.J.
Member of 5 Towns Wine and Beer Makers Society (Yorkshire's newest)
Wine, mead and beer makerComment
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I'm not talkng to you lot any more
Pete the Instructor
It looks like Phil Donahue throwing up into a tubaComment
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winexpert brunello 2009, oak, vanilla slightly acidic very tasty.
Followed by a couple of glasses of pacific quartet 2009
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A very nice bottle of H/M ACE orange&carrot juice wine
and a couple of tin's
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Orange and carrot?Originally posted by mark g View PostA very nice bottle of H/M ACE orange&carrot juice wine
and a couple of tin's
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Drink? Tonight? After Grapefest? You must be quackers.Simon
"I can certainly see that you know your wine. Most of the guests who stay here wouldn't know the difference between Bordeaux and Claret." - Basil Fawlty
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I know what you mean Simon. I'm forcing down a glass of Sav Blanc but I think my palette is completely QUACK!QUACK!QUACK!QUACK!ed after trying Bobs chilli wineOriginally posted by SiSandrine View Post
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I told you all not to drink it
good news is...the last bottle of raisin wine got polished off last night
liking the new swear filter?N.G.W.B.J.
Member of 5 Towns Wine and Beer Makers Society (Yorkshire's newest)
Wine, mead and beer makerComment
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Polish. Glad you found a use for it.Originally posted by lockwood1956 View PostSimon
"I can certainly see that you know your wine. Most of the guests who stay here wouldn't know the difference between Bordeaux and Claret." - Basil FawltyComment
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Pete the Instructor
It looks like Phil Donahue throwing up into a tubaComment
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Fixed recipe for raisin wine coming soon for GF2012.. Compulsory everyone brings 3 bottles to top the stock back up for coming years.
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