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Tongiht has been quite long.. Started with a bottle of Lychee wine, (the oaked version) aged a month or so it's not too bad! That went well with fish and chips. (between 2 of us..)
Followed by half a bottle of California Coni Cab Sav.
Topped off towards the end of the night with some black cherry port. (and some marmite and cheddar on jacobs crackers )
I had some Kiwi left over, that was supposed to be used to top up more Kiwi... :
It just jumped into my glass about 20 minutes ago
Tis a tad on the sharp side.... But I am in the mood for that at the moment, so its very nice
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