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  • #46
    Originally posted by NorthernWiner View Post
    Oooh... 1,000 posts.
    Congrats Steve

    Originally posted by Hippie View Post
    Motormouth !!! (fingers?)




    Last night I bottled the 07 Ciligulio and enjoyed a bottle myself, very nice indeed A little more time needed but know it'll be a cracker in a year or so.
    Discount Home Brew Supplies
    Chairman of 5 Towns Wine & Beer Makers Circle!
    Convenor of Judges YFAWB Show Committee
    National Wine Judge
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    • #47
      Well right now, it's home made "Black Sambuca"

      My excuse is that I like a "digestif" post-prandial



      regards

      John
      Women will never be equal to men until they can walk down the street with a bald head and a beer gut, and still think they are sexy.

      Some blog ramblings

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      • #48
        Originally posted by fatbloke View Post
        Well right now, it's home made "Black Sambuca"

        My excuse is that I like a "digestif" post-prandial



        regards

        John
        ooooooooooooo

        Got friends here tonight, trying most of the homemade wine.

        Also the homemade black sambuca, fox's darks with 40% liqued as per biggles' recipe!!

        Wife in bed, baby with mates wife, seems happy so far!

        Rich!

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        • #49
          Originally posted by Rich View Post
          ooooooooooooo

          Got friends here tonight, trying most of the homemade wine.

          Also the homemade black sambuca, fox's darks with 40% liqued as per biggles' recipe!!

          Wife in bed, baby with mates wife, seems happy so far!

          Rich!
          Outstanding

          regards

          JtFB
          Women will never be equal to men until they can walk down the street with a bald head and a beer gut, and still think they are sexy.

          Some blog ramblings

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          • #50
            Isn't it kinda soon ?

            REBEL MODERATOR




            ...lay down the boogie and play that funky music 'til ya die...'til ya die !"

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            • #51
              Opened a 2yr old cheapo Pineapple juice wine last night.

              Oh WOW!!!!
              Let's party


              AKA Brunehilda - Last of the Valkaries

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              • #52
                Originally posted by Hippie View Post
                Isn't it kinda soon ?

                Sorry Hippie, just seen this..

                We were all in the same house, hadn't shipped baby off anywhere!!

                Rich

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                • #53
                  Originally posted by Mamgiowl View Post
                  Opened a 2yr old cheapo Pineapple juice wine last night.

                  Oh WOW!!!!
                  2 year old, my Jan patience is your vertue, I struggle to age whites more than 6 months before supping, I must find a hiding place
                  Discount Home Brew Supplies
                  Chairman of 5 Towns Wine & Beer Makers Circle!
                  Convenor of Judges YFAWB Show Committee
                  National Wine Judge
                  N.G.W.B.J Member

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                  • #54
                    Originally posted by Duffbeer View Post
                    2 year old, my Jan patience is your vertue, I struggle to age whites more than 6 months before supping, I must find a hiding place
                    How about my house?
























                    oops, that's not good either.
                    Virtual Wine Circle & Competition Co-Founder
                    Twitter: VirtualWineO
                    Facebook: Virtual Wine Circle

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                    • #55
                      Hehee, and with Bob frequently visiting it would be lucky to see 6 months
                      Discount Home Brew Supplies
                      Chairman of 5 Towns Wine & Beer Makers Circle!
                      Convenor of Judges YFAWB Show Committee
                      National Wine Judge
                      N.G.W.B.J Member

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                      • #56
                        Originally posted by Duffbeer View Post
                        2 year old, my Jan patience is your vertue, I struggle to age whites more than 6 months before supping, I must find a hiding place
                        What you should do is have a cupboard in a creepy cellar and forget all about the wines in it!

                        Mind, it did teach me that aging certainly is a good thing to do with wines. I don't remember the bottle I drank about 6 months in to the process being as good.
                        Let's party


                        AKA Brunehilda - Last of the Valkaries

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                        • #57
                          Jan, do you add additional sulphite or do you just keep well topped up when keeping so long ?
                          Discount Home Brew Supplies
                          Chairman of 5 Towns Wine & Beer Makers Circle!
                          Convenor of Judges YFAWB Show Committee
                          National Wine Judge
                          N.G.W.B.J Member

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                          • #58
                            No, no additions. This one was bottled and just stashed away.
                            Let's party


                            AKA Brunehilda - Last of the Valkaries

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                            • #59
                              I'm on the last furlong to being healthy again...just got released from hospital so i think tonight i need some stonkingly good red wine to replenish the blood the theiving buggers took from me. Sound like a plan??


                              Nia xxx
                              Everybody should believe in something; I believe i'll have another drink!

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                              • #60
                                Excellent news, Nia. Happy to hear you are on the mend.

                                I had a very nice bottle of commercial wine last night. It was a Siduri Pinot Noir from Santa Rosa, California. I've been saving it for a couple of years but will be in Santa Rosa in July, so I can get more while there (yay!).

                                Wonderful stuff. One of the better pinot noirs I've had in a long while. Like pipe tobacco and cherries in a glass.

                                Steve
                                Steve

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