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I love Corona and Dos Equis from Mexico, but pert near any European beer, except rice beer. One of my favorite beers ever is made dang close to Gelnhausen Germany and I can't remember the name of it. Some yummy beers in the Motherland.
REBEL MODERATOR
...lay down the boogie and play that funky music 'til ya die...'til ya die !"
Well tonight is mixiblob wine for me
I have just bottled, pineapple, grapefruit, pink grapefruit and apple...
I didn't quite get six bottle out of each one... so I mixed the remainders of each...
So Mixiblob wine it is .
Blinking lovely actually
I'm having a glass of Penfolds "Grandfather" tawny port.
Has anyone else here tried Aussie port? I was skeptical at first, but I've had a few now and most have been nothing short of outstanding. Those folks down there really know how to make a good fortified wine.
I do not yet know what this day will bring as it is only half over but tonight I think I'll sit down to a glass of brown ale and bratwurst and fries.MMMM Good. Sorry about your day Bob.Some days feel like this.
Well....
I haven't stopped alllllll day
And tonight I have had a bottling frenzy...
Two lots of number one... A pink grapefruit and a pineapple. And a five gallon of number 2
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