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Originally posted by Rich View PostRacking to secondary today, 3 batches
All coming along nicely in the warm dining room, not much ear ache either.. I'm pushing my luck - 5 gals in the office, 12 gals in the front room (well, 14 if you look hard enough
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Frustrating - I have plenty to ferment, but no more room, and I have run out of airlocks again. All because most of my fermentations are limping alongPete the Instructor
It looks like Phil Donahue throwing up into a tuba
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5 gllon blackberry and elderberry from juicer
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Racked
1G Orange-Carrot-Lemon Wine I've called it ACE drink as it's your vitamins A+C+E in.
1G 100% Pineapple Juice
1G Orange Wine
5G White Carton Wine (made from 15L 100% white grape juice)
1G Tropical Fruit Juice Wine
1G Cranberry, Pomegranate & Red Grape Juice
3G Tropical Summer Fruits
Started
2G Strawberry Ribena
5G Rose wine
5G Elderberry wine (from frozen elderberry's)
Happy daysFred.
Your Success Our Innovation
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With Grape flavour comes grape responsibility
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