Variations of wine no1

[Darren]

Just a variation on the wine no1 with raspberrys no finings used and no filtering lets see some more pics of other variations of the wine no1

[grandmawoods]

they're beauts!

[lockwood1956]

Lookin good there Darren

great Job

regards
bob

[Duffbeer]

Just a variation on the wine no1 with raspberrys no finings used and no filtering lets see some more pics of other variations of the wine no1

You showing off Daz !! and rightly so. they look the bees knees.

[Darren]

Let's hope they taste as good as they look

[shirlthegirl43]

That looks lovely. How does it taste? Can I ask what you did different to the wine no1 recipe please?

[Darren]

That looks lovely. How does it taste? Can I ask what you did different to the wine no1 recipe please?

Hi i have not tasted it yet but i just did a wine no1 with red grape juice instead of white and just added a couple of handfulls of crushed fresh raspberrys from the allotment fermented to 1010 then run through the sieve fermented out then rack degass and stabalise as usual then left for about 4-6 weeks to clear will let you know how it tastes

[lockwood1956]

Any of this fine looking brew making it to Ponte show the Darren?

[Darren]

Any of this fine looking brew making it to Ponte show the Darren?

Oh yes im sorting my labels out with Karl on Saturday Hopefully 16 Bottles of wine and 2 breads (one from the wife) im also hoping to make the evening do it would be nice to see all the ponte lot again such nice people. I really do miss the circle meetings since the oh took the job but i am also pencilled in for the November and December meetings. I will be at the show all day and i think Karl has got some stewarding lined up for me.

[shirlthegirl43]

Hi i have not tasted it yet but i just did a wine no1 with red grape juice instead of white and just added a couple of handfulls of crushed fresh raspberrys from the allotment fermented to 1010 then run through the sieve fermented out then rack degass and stabalise as usual then left for about 4-6 weeks to clear will let you know how it tastes

Thanks for that, it is a gorgeous colour

[Darren]

Any of this fine looking brew making it to Ponte show the Darren?

Well it did taste as good as it looks it took a second and third placing in the pontefract open show in the dry rose class

[lockwood1956]

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