Cowslip Wine

[Cellar_Rat]

... you can guess how this started.


Has anyone done anything with cowslips? Either as an ingredient or as a pure wine.

I am interested in what it finishes like?

[elleks]

I did some years ago, using dried flowers and a CJJ Berry recipe. Like all his recipes, it was very sweet; but quite pleasant.

[lockwood1956]

Wine No 1 with small amount of cowslips added at SG 1.010 will likely produce the best results