beaverdale kits.

[sam51]

hi, does anyone fiddle with these kits,
or just follow the instructions.

[Abervin]

If its your first time with the kit then go with the instructions, this will give you a reference point to work from when tweaking it later.

Next to try would be putting in a good quality yeast which is relavent to the wine style.

If its a white wine kit personally I would only play with the yeast and fermenting temperature ie lower at 15 - 18c to retain more of a pineapple aroma.

For a red kit there is another thread somewhere about tweaking a beaverdale kit.


and welcome to the forum!

[Cellar_Rat]

Good point chap - search "beaverdale tweak".. should get you some hits..