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  • #31
    Originally posted by NorthernWiner View Post
    Duff?
    Yup .......


    that's him
    N.G.W.B.J.
    Member of 5 Towns Wine and Beer Makers Society (Yorkshire's newest)
    Wine, mead and beer maker

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    • #32
      For heaven's sake, don't let him lie down! He really will be asleep - in seconds.
      Let's party


      AKA Brunehilda - Last of the Valkaries

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      • #33
        Originally posted by NorthernWiner View Post


        Duff, are you going to take that lying down, man???

        Duff?
        Absolutly not Steve, if I haden't been having a nap they'd have known about it, grrrrrrrrr.
        Discount Home Brew Supplies
        Chairman of 5 Towns Wine & Beer Makers Circle!
        Convenor of Judges YFAWB Show Committee
        National Wine Judge
        N.G.W.B.J Member

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        • #34
          just too funny......





          this strange taste?
          N.G.W.B.J.
          Member of 5 Towns Wine and Beer Makers Society (Yorkshire's newest)
          Wine, mead and beer maker

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          • #35
            Originally posted by Richard_S View Post
            Bob's favorite passtime is shaking bottles to demonstrate poor de-gassing practices.
            It is my understanding that Bob has had lots of practice with that particular motion.

            You should have seen the soda pop that he presented at Winefest 2005.

            I don't think they will ever get the stain from the ceiling.

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            • #36
              Originally posted by P cuthbert View Post
              It is my understanding that Bob has had lots of practice with that particular motion.
              LOL!

              Nice, Pat!
              Steve

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              • #37
                Love it
                N.G.W.B.J.
                Member of 5 Towns Wine and Beer Makers Society (Yorkshire's newest)
                Wine, mead and beer maker

                Comment


                • #38
                  Strange taste

                  At last, the saga of the strange taste has been sorted and wrapped up. Bob very kindly came to my house via his travels to the north east and had a good taste of the infamous wine and immediately came to the conclusion that it was oxidization that was the problem. He thought the wine was quite good and advised me to mix 2 or 3 bottles in my next batch of 5 gallons, I did have a 5 gallon kit ready for bottling and Bob pointed out that it should be topped right up to within a couple of inches from the top so I poured 3 bottles into it topping it right up, I will leave it in the carboy for a month or two then I'll bottle it. I think some of you came to the same conclusion as Bob so thanks one and all for your advice and help, I do realise now the importance of having a very tight fit so as not allowing any foreign bodies from getting in, I'm beginning to realise now that making wine is an art and I still have a hell of a lot to learn. Mac.

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                  • #39
                    So good job you didn't chuck it, eh?

                    And all power to our illustrious leader, too.
                    Let's party


                    AKA Brunehilda - Last of the Valkaries

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                    • #40
                      Excellent, Mac. I'm happy you were able to sort it all out.
                      Steve

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                      • #41
                        Alls well that ends well.......


                        so nice to meet you and your good lady yesterday Ray

                        regards
                        Bob
                        N.G.W.B.J.
                        Member of 5 Towns Wine and Beer Makers Society (Yorkshire's newest)
                        Wine, mead and beer maker

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