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I have decided to enter some wine in the Gillingham and Shaftesbury Show this year for the first time. The booklet that I have received with the rules and a list of classes in has very little info regarding labelling.
I rang and asked for more information and was told all the information I required would be in the booklet.
All the booklet says is that the bottle must have a plain white label no less than 5cm from the base of the bottle and an elastic band around it. It says nothing about what should be on the label. I guess the label needs the class number on it but what about a description of the contents? How much info should I include on the label?
The classes are a bottle of dry wine (red or White), a bottle of sweet wine, a bottle of wine made from fruit or flowers, a bottle of wine from a kit or concentrate.
Rob
I rang and asked for more information and was told all the information I required would be in the booklet.
All the booklet says is that the bottle must have a plain white label no less than 5cm from the base of the bottle and an elastic band around it. It says nothing about what should be on the label. I guess the label needs the class number on it but what about a description of the contents? How much info should I include on the label?
The classes are a bottle of dry wine (red or White), a bottle of sweet wine, a bottle of wine made from fruit or flowers, a bottle of wine from a kit or concentrate.
Rob
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