Beer making members

[P cuthbert]

It coagulates the proteins in the wort, allowing them to precipitate out of suspension. It is used during the last 5 mins of the boil. It isn't critical but it is cheap, easy to use and keeps for a long time so worth trying.

Thanks for the clarification (NPI).

Pat

[Daft as a Brush]

Wish people would stop using these TLA's (three letter acronyms), It takes me ages to figure them out

[P cuthbert]

NPI = "no pun intended"

[Daft as a Brush]

TLN (too late now) I spent all night on Google trying to figure it out, Dictionary.com is great.

[lockwood1956]

TLN (too late now) I spent all night on Google trying to figure it out, Dictionary.com is great.

LOL

[Reaper]

Hi

TFT

Paul

[Jeff D]

ROLF what a PITA.

[lockwood1956]

dictionary.com is good


but http://www.urbandictionary.com is just a blast

[Cellar_Rat]

Is this the oldest thread here?