Hi guys been a long while since i posted on here. Ive managed to get the supermarket juice wines to how i like them and the other half is enjoying my hobby too.
Ive been given some red grapes grown by my boss. He brought them in to work today and having just weighed them there 5.5 kg in the large black sack he has brought. This weight includes stems as they are basically on the bunch still. I havent really tried making wine from grapes this way and just looking for any guidance as to how to go about it maybe even some recepie ideas.
I will of course keep you all up to date with how this is going so thanks in advance for any pearls of wisdom you can give
Mark
Ive been given some red grapes grown by my boss. He brought them in to work today and having just weighed them there 5.5 kg in the large black sack he has brought. This weight includes stems as they are basically on the bunch still. I havent really tried making wine from grapes this way and just looking for any guidance as to how to go about it maybe even some recepie ideas.
I will of course keep you all up to date with how this is going so thanks in advance for any pearls of wisdom you can give
Mark
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